Description
- Traditional French cooking
- offers dishes "homemade"
Languages spoken
- French
Prices
Modes de paiement
- Bank/credit card
- Cheque
- Cash
- Titres restaurant (vouchers)
Opening
All year round, daily.
Closed exceptionally on January 1st, Easter Monday, Feast of the Ascension, Whit Monday, May 1st, May 8th, July 14th, August 15th, November 1st, November 11th and December 25th.
Closed wednesday evening, sunday at noon and sunday evening.